Mom’s Sour Cream Coffee Cake

(1 customer review)


1/4 Tray (six pieces) $9 ($1.50/piece)

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This cake has been a family favorite for 50 years! That’s right, my mom, who is turning 82, has been making this cake since before I was born. She has gotten so many requests for it, time and time again. It’s THAT good. I promise. All natural with cinnamon/brown sugar topping, it can be made with or without nuts in the topping.  (Please note, the commercial kitchen is not completely nut-safe). Have it for Sundays home, or it’s even good enough to bring to someone’s gathering! (When I was a kid, sometimes I would request it for my birthday!)

Contains: wheat, milk, egg; may contain nuts

Additional information

Dimensions 6 × 4 × 1 in

1 review for Mom’s Sour Cream Coffee Cake

  1. Cathy Yaede

    Had this coffee cake at a brunch Nancy catered and it was fantastic! Great texture and flavor, not overly sweet and just the right amount of crunch. So so good with a cup of coffee, it’s hard to have only one piece.

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